Climbing the north face of Ruckers Hill, one restaurant at a time
Friday, April 17, 2009
It's not on High Street, but the duck was perfect
Thursday night was dinner at Post Deng in Little Bourke Street, a favourite Sezchuan restaurant. Not on High Street, but ruminations on the perfect duck are here.
Our mission is to try all the restaurants in our little corner of the world, in the inner northern suburbs of Melbourne Australia, and share them with you, whether you like it or not.
We've set out with a smile, a song and a cheese knife. It may be hard at times, but there's always coffee to look forward to.
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